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Registro Completo |
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Biblioteca(s): |
Embrapa Cerrados. |
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Data corrente: |
05/10/1998 |
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Data da última atualização: |
05/10/1998 |
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Autoria: |
GIORDANO, L. deB.; FRANCA.; F. H.; CRISOSTOMO, L. A.; SILVA, C. B.; AGUILLAR, J. A. E.; REIFSCHNEIDER, F. J. B.; ROCHA, F. E. de C.; DIAS, J. A.; PAEZ, P. B.; SILVA, H. R.; MATOS, A. T. de; GUEDES, A. C.; CARRIJO, O. A.; ANDREOLI, C. |
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Título: |
As culturas da ervilha e da lentilha. |
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Ano de publicação: |
1993 |
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Fonte/Imprenta: |
Brasilia: EMBRAPA-SPI, 1993. |
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Páginas: |
54p. |
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Série: |
(EMBRAPA-SPI. Colecao Plantar, 2). |
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ISBN: |
85-85007-02-8 |
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Idioma: |
Português |
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Conteúdo: |
Ervilha; Introducao; Clima; Solo e adubacao; Variedades; Plantio; Irrigacao; Controle de invasoras; Pragas e doencas; Colheita; Coeficientes de producao; Lentilha. |
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Palavras-Chave: |
Fertilizar application; Plant diseases; Production. |
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Thesagro: |
Adubação; Clima; Colheita; Doença; Ervilha; Irrigação; Lens Culinaris; Lentilha; Pisum Sativum; Praga; Produção; Solo; Variedade. |
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Thesaurus Nal: |
climate; harvesting; irrigation; lentils; peas; pests; soil; varieties. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01583nam a2200601 a 4500
001 1558397
005 1998-10-05
008 1993 bl uuuu 00u1 u #d
020 $a85-85007-02-8
100 1 $aGIORDANO, L. deB.
245 $aAs culturas da ervilha e da lentilha.
260 $aBrasilia: EMBRAPA-SPI$c1993
300 $a54p.
490 $a(EMBRAPA-SPI. Colecao Plantar, 2).
520 $aErvilha; Introducao; Clima; Solo e adubacao; Variedades; Plantio; Irrigacao; Controle de invasoras; Pragas e doencas; Colheita; Coeficientes de producao; Lentilha.
650 $aclimate
650 $aharvesting
650 $airrigation
650 $alentils
650 $apeas
650 $apests
650 $asoil
650 $avarieties
650 $aAdubação
650 $aClima
650 $aColheita
650 $aDoença
650 $aErvilha
650 $aIrrigação
650 $aLens Culinaris
650 $aLentilha
650 $aPisum Sativum
650 $aPraga
650 $aProdução
650 $aSolo
650 $aVariedade
653 $aFertilizar application
653 $aPlant diseases
653 $aProduction
700 1 $aFRANCA.
700 1 $aF. H.
700 1 $aCRISOSTOMO, L. A.
700 1 $aSILVA, C. B.
700 1 $aAGUILLAR, J. A. E.
700 1 $aREIFSCHNEIDER, F. J. B.
700 1 $aROCHA, F. E. de C.
700 1 $aDIAS, J. A.
700 1 $aPAEZ, P. B.
700 1 $aSILVA, H. R.
700 1 $aMATOS, A. T. de
700 1 $aGUEDES, A. C.
700 1 $aCARRIJO, O. A.
700 1 $aANDREOLI, C.
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Registro original: |
Embrapa Cerrados (CPAC) |
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Biblioteca |
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Origem |
Tipo/Formato |
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Registro |
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Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
26/01/2022 |
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Data da última atualização: |
14/02/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
CRUZ, J. V.; MAGALHAES, W. L. E.; CADEMARTORI, P. H. G.; DORTA D. J.; OLIVEIRA, D. P. de; LEME, D. M. |
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Afiliação: |
CRUZ, J. V., USP; WASHINGTON LUIZ ESTEVES MAGALHAES, CNPF; CADEMARTORI, P. H. G., UFPR; DORTA D. J., USP; OLIVEIRA, D. P. DE, USP; LEME, D. M., UFPR. |
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Título: |
Environmental concerns about the massive use of disinfectants during COVID-19 pandemic: an overview on aquatic toxicity |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Ecotoxicology and Environmental Contamination, v. 16, n. 1, p. 107-117, 2021. |
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DOI: |
10.5132/eec.2021.01.14 |
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Idioma: |
Inglês |
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Conteúdo: |
Many public health measures to mitigate the spread of SARS-CoV-2 were adopted worldwide, and particularly to the environmental measure of regular cleaning and disinfection of surfaces, the increased use of disinfectant products raises environmental concerns. Quaternary ammonium compounds (QACs), povidone-iodine (PVP-I), chloroxylenol (PCMX) and chlorhexidine (CHX) are the active ingredients of most disinfectant products due to their effectiveness against various microbiological agents. Although presenting antimicrobial efficacy, these biocides have been associated with impacts on aquatic life. For instance, QACs can induce toxicity to Aliivibrio fischeri and fish (different species). Gill and liver damages are verified in Cyprinus carpio after exposure to PVP-I. CHX induces toxic effects on algae, crustaceans, and fish embryos. PCMX can induce genotoxicity to rainbow trout and malformations on zebrafish embryos, as well as it can reduce the reproduction rate of Caenorhabditis elegans. Thus, the potential to cause negative consequences on human and environmental health has resulted in activities from the U.S. and European agencies to favor the use of safer and greener disinfectant products during the COVID-19 pandemic. This review article summarizes the main findings on the impacts of disinfectants (the most used) on aquatic life. This information may help prioritize disinfectants with lower impacts on the aquatic environment for daily use, and especially for high-frequency use as verified in the COVID-19 pandemic. Furthermore, this review may help identify knowledge gaps on the aquatic hazard of disinfectants, which may drive future studies on this matter and, lastly, contribute to the development of sustainable products. MenosMany public health measures to mitigate the spread of SARS-CoV-2 were adopted worldwide, and particularly to the environmental measure of regular cleaning and disinfection of surfaces, the increased use of disinfectant products raises environmental concerns. Quaternary ammonium compounds (QACs), povidone-iodine (PVP-I), chloroxylenol (PCMX) and chlorhexidine (CHX) are the active ingredients of most disinfectant products due to their effectiveness against various microbiological agents. Although presenting antimicrobial efficacy, these biocides have been associated with impacts on aquatic life. For instance, QACs can induce toxicity to Aliivibrio fischeri and fish (different species). Gill and liver damages are verified in Cyprinus carpio after exposure to PVP-I. CHX induces toxic effects on algae, crustaceans, and fish embryos. PCMX can induce genotoxicity to rainbow trout and malformations on zebrafish embryos, as well as it can reduce the reproduction rate of Caenorhabditis elegans. Thus, the potential to cause negative consequences on human and environmental health has resulted in activities from the U.S. and European agencies to favor the use of safer and greener disinfectant products during the COVID-19 pandemic. This review article summarizes the main findings on the impacts of disinfectants (the most used) on aquatic life. This information may help prioritize disinfectants with lower impacts on the aquatic environment for daily use, and especially for high-frequency u... Mostrar Tudo |
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Palavras-Chave: |
Alternativa verde; Composto quaternário de amônio; Greener Alternatives; SARS-CoV-2. |
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Thesagro: |
Organismo Aquático. |
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Thesaurus NAL: |
Aquatic organisms; Quaternary ammonium compounds. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/230537/1/Washington-EEC-Environmental-concerns.pdf
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Marc: |
LEADER 02664naa a2200277 a 4500
001 2139354
005 2022-02-14
008 2021 bl uuuu u00u1 u #d
024 7 $a10.5132/eec.2021.01.14$2DOI
100 1 $aCRUZ, J. V.
245 $aEnvironmental concerns about the massive use of disinfectants during COVID-19 pandemic$ban overview on aquatic toxicity$h[electronic resource]
260 $c2021
520 $aMany public health measures to mitigate the spread of SARS-CoV-2 were adopted worldwide, and particularly to the environmental measure of regular cleaning and disinfection of surfaces, the increased use of disinfectant products raises environmental concerns. Quaternary ammonium compounds (QACs), povidone-iodine (PVP-I), chloroxylenol (PCMX) and chlorhexidine (CHX) are the active ingredients of most disinfectant products due to their effectiveness against various microbiological agents. Although presenting antimicrobial efficacy, these biocides have been associated with impacts on aquatic life. For instance, QACs can induce toxicity to Aliivibrio fischeri and fish (different species). Gill and liver damages are verified in Cyprinus carpio after exposure to PVP-I. CHX induces toxic effects on algae, crustaceans, and fish embryos. PCMX can induce genotoxicity to rainbow trout and malformations on zebrafish embryos, as well as it can reduce the reproduction rate of Caenorhabditis elegans. Thus, the potential to cause negative consequences on human and environmental health has resulted in activities from the U.S. and European agencies to favor the use of safer and greener disinfectant products during the COVID-19 pandemic. This review article summarizes the main findings on the impacts of disinfectants (the most used) on aquatic life. This information may help prioritize disinfectants with lower impacts on the aquatic environment for daily use, and especially for high-frequency use as verified in the COVID-19 pandemic. Furthermore, this review may help identify knowledge gaps on the aquatic hazard of disinfectants, which may drive future studies on this matter and, lastly, contribute to the development of sustainable products.
650 $aAquatic organisms
650 $aQuaternary ammonium compounds
650 $aOrganismo Aquático
653 $aAlternativa verde
653 $aComposto quaternário de amônio
653 $aGreener Alternatives
653 $aSARS-CoV-2
700 1 $aMAGALHAES, W. L. E.
700 1 $aCADEMARTORI, P. H. G.
700 1 $aDORTA D. J.
700 1 $aOLIVEIRA, D. P. de
700 1 $aLEME, D. M.
773 $tEcotoxicology and Environmental Contamination$gv. 16, n. 1, p. 107-117, 2021.
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Registro original: |
Embrapa Florestas (CNPF) |
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